Last news from the property
| WINE TASTING AT THE DOMAIN ON SUNDAY THE 1ST JULY 2012 from 10am to 6pm |
Published 01.06.2012WINE TASTING AT THE DOMAIN SUNDAY 1st JULY FROM 10AM TO 6PM PHOTO of last year :UN DIMANCHE A FOULAQUIER |
| WINE TASTING OF SUMMER 2012 |
Published 15.04.2012Basilic wine tasting in Paris (7ème), Sunday the 3rd of June 2012-At the Basilic restaurant, Casimir Perrrier street, Metro Assemblee nationale. From 10am to 6pm. |
| BULTHAUP INVITES MAS FOULAQUIER - GENEVE |
Published 13.03.2012Bulthaup invites Mas Foulaquier for a really special night around the wine! 5.30pm to 7.30pm : wine tasting of Mas Foulaquier's Pic St Loup natural wines from 8pm : Bulthaup's kitchens come alive for a private diner |
Published 20.02.2012 |
| SILVER MEDAL AT MILLESIME BIO 2012 CHALLENGE |
Published 01.12.2011For the second year in a row, our wines has been rewarded at Challenge Millesime Bio!!After Gran'T 08 last year, it's now Orphée 2009 that receives a distinction from the jury!!A really good news before jumping in 2012! |
| ROBERT PARKER - WINE ADVOCATE AUGUST 2011 |
Published 30.08.2011Calades 2007 : 94/100 Calades 2006 : 91-92/100 Le Petit Duc 2009 : 92-93/100 Gran' Tonillieres 2009 : 91-92/100 Rollier 2008 : 92/100 Rollier 2009 : 91-92/100 Orphée 2009 : 90-91/100 Tonillières 2010 : 89-90/100br> The article : Wine Advocate, Mas Foulaquier Wine Advocate number 196, August 2011. |
| GUIDE OF THE BEST WINES OF FRANCE - LA REVUE DES VINS DE FRANCE |
Published 14.07.2011Six of our "cuvées" has been selected by "La Revue des Vins de France" for the new 2012 guide! Gran'T 2008 get 16,5/20, Petit Duc 2008, Rollier 2008 and Calades 2007 16/20, Le Rosé 2010 15/20 and Violetta 14/20! |
| Summer wines are here! |
Published 04.05.2011Made from a majority of Grenache, this rosé is most definitely a food wine. This wine displays a mineral character, with aromas of citrus, grenadine, and white fruits, perfect to accompany meaty fish dishes, exotic food or fruit based desserts. Violetta, made from Syrah and Grenache, has notes of wild dark berries, bay leaf and citrus. The silky tannins make this a lovely wine to accompany mediterranean cuisine, country buffets or grilled meat dishes. |
| Plantation and grafting |
Published 15.04.2011Here are the pictures of the winter work in Foulaquier : PLANTATION ET GREFFAGE |
| Silver medal! |
Published 20.01.2011We are very happy to announce you that our work has been rewarded by the Millesime Bio 2011 Challenge! The jury, composed by professionals from the wine industry has awarded the silver medal to GRAN'TONILLIERES 2008! |
| OLIVE HARVEST |
Published 16.12.2010During december, it is the time of the olive harvest. 130 KG for only 15 liters.... |
| The harvest pictures! |
Published 21.10.2010Check out the beautiful pictures from the 2010 harvest on our facebook! there is the album : LES VENDANGES 2010 |
| IN PARKER'S WINE BUYER'S GUIDE 2010 : Foulaquier within the 13 best domains in Languedoc |
Published 30.06.2010Foulaquier enter within the 13 best domains in Languedoc in the last Parker's Guide. read the article in Press Review |
| Anne-Marie Fallot’s blog |
Published 15.09.2008You can see Anne-Marie Fallot’s blog about the 2008 harvest (Anne-Marie is one of our associates)…fallotam.wordpress.com open with Firefox. |